Preheat oven to 350 degrees F. Line a bread pan with parchment paper. Or you can spray with non-stick cooking spray.
Cream butter , sugar in a mixing bowl. Add in eggs, milk, almond extract and stir to mix well. Mix in flour, salt and baking powder. Fold in apples and nuts into the batter and transfer mixture to prepared baking pan.
Topping, combine all ingredients and mix with a fork or pastry mixer until crumbly. Sprinkle over batter in pan.
Bake for 50-60 minutes, until toothpick inserted in bread comes out clean.
Let cool remove from pan.
- Whisk glaze ingredients until smooth and drizzle over top of bread.
- Slice and serve warm or cold
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Store leftovers in an airtight container.
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